Drink of the Month: Presbyterian
Mar 23, 2008
As the weather turns to summer — well, at least as it does here in sunny Southern California — we may be coming to the time of year when brown liquors are replaced by clear ones in your everyday drinks. But, if you want something a bit refreshing, something that can stand up to a bit of spring sunlight and warm air, then let me recommend the Presbyterian. Read on…
Drink of the Month: Rob Roy
Jan 5, 2008
The regularly-updated content I promised here on Juniorbird.com? Well, here’s part 1 of the complete calendar: a monthly fun drink that you can join me in boozing it up with! This month’s drink is the Rob Roy — a version of the Manhattan made with Scotch. (A Manhattan is basically a Martini, but with whiskey, traditionally Rye.) A Manhattan should be sweeter, richer, and more flavorful than the dry, understated Martini; the Rob Roy adds on to that Scotch’s traditional peaty flavors.
Read on… (plus 2 Comments)